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CHARCUTERIE BOARD – Premium products, charcuterie board ideas
Charcuterie is a growing food trend. At Atlantico UK, we offer a wide range of premium products to create an incredible charcuterie board for your customers. Combined with the most striking flavors of Portugal, traditional charcuterie has always been known for its intense flavors and aromas. They are flavors and knowledge accumulated by generations. Traditional Portuguese charcuterie maintains the recipes
Olive Oil
Atlantico UK intends to bring to your customers the best of Portuguese Olive Oil. We guarantee a wide selection of genuine Portuguese Olive Oils, with unique characteristics and flavors. Olive oil is a classic food of contemporary culinary, which has a regular presence in the Mediterranean diet and is increasingly present in most of the world’s cuisines. In addition
Mandioca
A Mandioca e uma especie de raiz que possui um alto valor energético, sais minerais e vitaminas do complexo B. Para quem não abre mão de produtos de excelência e beneficos para a saúde, a mandioca é a escolha correta. Para além de outros beneficios, a mandioca tem ação anti-inflamatória, previne a osteoporose, é antioxidante, melhora a saúde da pele,
Cassava
Cassava is a root with a high energy value, minerals and B-complex vitamins. For those who appreciate products of excellence and benefits for health, cassava is the right choice. In addition to other benefits, cassava has anti-inflammatory action, prevents osteoporosis, is antioxidant, improves skin health, ideal for diets without gluten and is beneficial for the heart. Cassava can be
BOM SUCESSO RICE
Consistent grains, particularly uniform in terms of cooking and flavor. WITHOUT any kind of chemicals harmful to human health and the environment. Highest quality, recognized by production and food safety certification agencies!
ATLANTICO UK PORTFOLIO TASTING 2019
06th of March Fifth Edition of Atlantico´s Portfolio Tasting Atlantico Portfolio Tasting 2019 was a fantastic opportunity to sample our large selection of Portuguese and Brazilian products. On the 6th of March 2019 Pestana Chelsea Hotel was filled with hundreds of companies, food and wine enthusiasts ready to find the best products for their business. Thank you to all who
Lopes Leitao
Lopes dos Leitões – started its activity in 1992, exclusively with the manufacture, sale and distribution of roasted suckling pig. Always focused on the quality and food safety Lopes dos Leitoes has been certified by HACCP. This company values a choice of its consumers, holding a wide range of differentiated products.
Praxis
PRAXIS BREWHOUSE it’s located in COIMBRA, PORTUGAL, south of the Mondego River next to Quinta das Lágrimas, where also exists a restaurant with a perfect alliance with great Portuguese food and great Handcraft BEER. PRAXIS emerges from COIMBRA’S Traditions on BREWING based on a special ingredient, COIMBRA’S Water. Praxis wants to enrich COIMBRA’S world heritage award by announcing its BEER
Adamus – Sublime Story
ADAMUS is the crown jewel of Destilaria Levira, which has had almost a century old story dedicated, in an overwhelming majority, to the production of grape marc spirit. In recent years, as a result of the strong investment in innovation and development of new products, Adamus has been created entirely dedicated to super-premium products. Each bottle was delicately designed and
Nuri – The Artisanal Sardine
With a selected and limited annual production, each NURI represents a very special and unique masterpiece. The number of steps and dedication required to produce a NURI can is approximately triple when compared to a typical supermarket product. Everything converges into a much more complex product of incomparable quality, becoming in some markets a true product of cult, symbol of