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Amazoo – The Super Fruit
Amazoo is an innovative product: the first açaí pulp available in Tetra Pak, ready for consumption anytime, in a very easy and practical way. With a high organic açaí pulp content (50%), Amazoo has all the benefits of this fruit as well as its true flavour AÇAÍ FRUIT Açaí (pronounced ah-sigh-ee) is an Amazon Superfruit, which is only found in
Necton
Necton – Companhia Portuguesa de Culturas Marinhas was founded in 1997 by three young university students, with very different backgrounds such as business management, engineering physics and marine biology, with an initial purpose that was to produce and commercialize microalgae. Nevertheless, due to its location the potential of the white gold soon was perceived, and a new business opportunity was
Adamus
ADAMUS is the crown jewel of Destilaria Levira, which has had almost a century old story dedicated, in an overwhelming majority, to the production of grape marc spirit. In recent years, as a result of the strong investment in innovation and development of new products, Adamus has been created entirely dedicated to super-premium products. Each bottle was delicately designed and
Sangria Rita
Rita is the first Mallorcan Gourmet Sangria. It is crafted from Cabernet red Wine, fresh Orange juice, sugar and a touch of vanilla. All its natural ingredients are selected with tender loving care, because of its low alcohol content, orange flavour and non-sparkling status it makes it easy to serve. Rita is perfect as an aperitif, a cocktail to accompany
Diamir
Nudisco is a company that markets canned foods. It operates throughout Spain and exports to more than 70 countries. Under its DIAMIR and MONTEY brands, it mainly imports and distributes canned fish and vegetables, although it also has in its catalogue a number of sauces, spices, honeys, syrups and oils. The company began its activity in 1999 with a human
Bajocero
In 2002, ByC Exportadores diversified itself by entering the frozen vegetables business founding Productos Congelados Bajo Cero to offer characteristic vegetables while adding food technology to our products. Efficiency and precision in the production systems and strict quality control standards are practiced by highly qualified and experienced personnel, which are all certified by HACCP (Hazard Analysis and Critical Control Points)
Let´s Chocolaat
Let’s Chocolaat is a brand created by Crispins Europe SLU in order to bring together all commercialized products by a common denominator, the cocoa. Since 1998 Crispins has been creating, conceiving and trading foodstuff for HORECA (Foodservice) business sector, that is, for the food and catering supply the “professional” sector. The products are not sold in shops nor in supermarkets or large
Cuetara
Created for sharing special moments with family and friends. The Cuétara is the original assortment of biscuits loved for decades because of its variety, quality and exquisite presentation.
Rio Sol
Rio Sol is located in the São Francisco Valley, in the city of Lagoa Grande, in Pernambuco. The winery produces wines and sparkling wines, whose labels are increasingly winning national and international awards. The company belongs to Global Wines, based in the Dão region of Portugal, a wine producer recognized in the world market for dynamism and innovation, with a
Paratudo
The paratudo beverage industry began in 1951 with the launch of its first product, the paratudo, a drink made of herbal and bitter roots. Fruit of the work of an entrepreneurial and genuinely Brazilian family, paratudo is located in the industrial district of Uberlândia in Minas Triangle, one of the most valued areas of the country. Prepared with selected ingredients